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Ingredients: 90g low-gluten flour 2 egg yolks 10g milk powder 1g dry yeast 5g baby food-grade oil or neutral oil 30g warm water (adjust as needed) Optional: Oil for brushing the pan Cooking Instructions: Mix Wet Ingredients:In a bowl, combine 2 egg yolks, milk...

. Ingredients 100g low-gluten flour 30g seedless red dates 60g formula milk 1g dry yeast . Instructions Blend the Liquid Base:Blend the red dates and formula milk in a blender until smooth and fully pureed. Activate Yeast:Add the dry yeast to the red date milk mixture....

Cooking Instructions: Apple – 30g Spinach – 30g Low-gluten flour – 100g Yeast – 1g Water – as needed Cooking oil – for frying Prepare the spinach-apple mixture:Blanch spinach and apple briefly, then blend them with water to create a smooth paste. Measure out...