Products
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Cheesy Bacon Veggie Boat Buns
Ingredients Dough: Bread flour – 250g Water – 145g Instant dry yeast – 2g Sugar – 10g Salt – 3g Olive oil – 10g Filling: Bacon – 60g Corn – 40g Green peas – 40g Black pepper – to taste Mayonnaise – 20g Salad... -
Mini Pan-Fried Stuffed Flatbreads with Ham and Egg
🥢 Ingredients For the Dough: 500g all-purpose flour 5g dry yeast 5g sugar 280g warm water For the Filling: 2 eggs, scrambled 100g ham, diced 1 green pepper, finely chopped 1 tbsp oyster sauce 1 tbsp soy sauce 1 tsp sesame oil Other: White...