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Flower-Shaped Shrimp & Carrot Baby Wontons
Recipe Cooking Instructions Ingredients: 50g shrimp (peeled and deveined) 15g carrot Wonton wrappers A small amount of cooking oil Water (for sealing and boiling) Instructions: Prepare the Filling: Boil the carrots until soft, then finely chop. Place the shrimp in a food processor or...