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Golden Egg Milk Bun Cubes
Golden Egg Milk Bun Cubes
Golden Egg Milk Bun Cubes
Golden Egg Milk Bun Cubes
Golden Egg Milk Bun Cubes
Golden Egg Milk Bun Cubes

Golden Egg Milk Bun Cubes


These air-fried golden bun cubes are soft on the inside and lightly crisp on the outside, enriched with a delicate egg and milk coating. Made from simple steamed buns, this snack transforms into a sweet and creamy delight that’s perfect for breakfast, a light dessert, or a comforting afternoon bite. Drizzle with condensed milk or enjoy plain—they're addictive either way!

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Ingredients:

  • 2 large plain steamed buns

  • 2 eggs

  • 1 tablespoon milk

  • Cooking oil spray

  • Optional: condensed milk for drizzling

Instructions:

  1. Cut the Buns:
    Slice the steamed buns into bite-sized cubes.

  2. Prepare Egg Mixture:
    In a bowl, combine 2 eggs and 1 tablespoon of milk. Beat well until smooth.

  3. Coat the Buns:
    Pour the egg mixture evenly over the bun cubes and gently stir to coat all sides.

  4. Air Fry:
    Spray a layer of oil in your air fryer basket. Arrange the coated bun cubes in a single layer.
    Air fry at 200°C (392°F) for 15 minutes, flipping the cubes halfway through for even browning.

  5. Serve:
    Enjoy as is, or drizzle with condensed milk or honey for an extra touch of sweetness.

  6. Golden Egg Milk Bun Cubes

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