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Popular Recipes
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Popular Recipes
Crystal Shrimp Pearl Balls
Cheese Sweet Potato Sesame Mochi Bites
Chive & Egg Dumpling Pockets
Golden Banana Crispy Rolls
Black Sesame Walnut Mochi Rolls
These vibrant green Cucumber Coconut Jelly Bites are soft, springy, and refreshingly light, making them the perfect summer treat. The natural freshness of cucumber is blended into a silky jelly, then coated in shredded coconut for a tropical twist. Easy to make and visually stunning, these bites are ideal for serving at gatherings or enjoying as a cooling snack on a warm day.
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Recipe
xIngredients:
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Fresh cucumber – enough to yield 300g juice
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1 tbsp sugar
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30g cornstarch
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Shredded coconut – for coating
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Water – as needed
Instructions:
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Prepare Cucumber Juice: Wash cucumber and cut into small pieces. Place in a food processor with a little water and blend until smooth. Strain to obtain 300g cucumber juice.
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Cook Jelly Mixture: Pour cucumber juice into a small pot. Add sugar and cornstarch, then mix until smooth with no lumps.
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Thicken: Place over low heat, stirring continuously until the mixture thickens and no longer drips from the spatula.
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Set: Pour into a mold and gently shake to level the surface. Let it cool and solidify completely.
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Cut & Coat: Once set, remove from mold, cut into small cubes, and roll in shredded coconut.
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Serve: Enjoy immediately or store chilled for an extra refreshing bite.
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