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Crystal Shrimp Pearl Balls
Cheese Sweet Potato Sesame Mochi Bites
Chive & Egg Dumpling Pockets
Golden Banana Crispy Rolls
Black Sesame Walnut Mochi Rolls
Add a flavorful twist to your classic roasted sweet potatoes with these Crispy Garlic Sweet Potato Bites. Coated in olive oil, minced garlic, and a blend of spices, then lightly dusted with whole wheat flour, these bites are air-fried to golden perfection. With a crispy exterior and tender, naturally sweet interior, this dish offers a perfect balance of flavors and textures. Whether served as a side dish or snack, these savory bites are sure to become a household favorite. Quick, healthy, and irresistibly delicious—try them today!
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Recipe
xIngredients:
- 2 large sweet potatoes, cut into pieces
- 2 tablespoons olive oil
- 1 tablespoon minced garlic
- 2 tablespoons chopped celery
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon sugar (optional)
- 2 tablespoons whole wheat flour
Instructions:
-
Prepare the Sweet Potatoes:
Peel and cut the sweet potatoes into evenly-sized pieces for uniform cooking. Place them in a large mixing bowl. -
Season the Sweet Potatoes:
Add olive oil, minced garlic, chopped celery, salt, black pepper, and sugar (if using) to the bowl. Toss until the sweet potatoes are evenly coated with the seasonings. -
Add the Flour:
Sprinkle the whole wheat flour over the seasoned sweet potatoes. Toss again to create a light coating that will add crispiness during cooking. -
Air Fry the Sweet Potatoes:
Preheat your air fryer to 200°C (400°F). Arrange the sweet potato pieces in a single layer in the air fryer basket. Bake for 15 minutes. -
Flip and Finish Cooking:
Flip the sweet potato pieces to ensure even cooking. Bake for an additional 10 minutes, or until the pieces are golden brown and crispy on the outside while tender on the inside. -
Serve and Enjoy:
Remove from the air fryer and serve warm as a side dish, snack, or appetizer. These crispy garlic sweet potato bites pair perfectly with your favorite dipping sauces! -
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