Acount
Cart
0 items
Customer Support
If you have need any help with the Pre-Sales or After-Sales issues, please contact us.
Contact Us
Popular Recipes
Crystal Shrimp Pearl Balls
Ingredients For the Filling: 150g minced pork 1 tablespoon cooking wine 1 tablespoon soy sauce 1 tablespoon sesame oil Pinch of salt 10g cornstarch For the Add-ins: Finely chopped carrots (quantity as desired) Finely chopped shrimp meat (quantity as desired) For the Rice Coating:...
Cheese Sweet Potato Sesame Mochi Bites
Recipe Cooking Instructions: Ingredients: 300g sweet potatoes 10g sugar 60g glutinous rice flour 6 slices of cheese (cut into small pieces) Sesame seeds (for coating) 1 egg yolk (for brushing) Instructions: Prepare the Sweet Potato Dough: Steam the sweet potatoes until soft, then peel...
Chive & Egg Dumpling Pockets
Recipe Cooking Instructions: Ingredients: 2 eggs 1 cup fresh chives, finely chopped 1 tablespoon oyster sauce 1/2 teaspoon five-spice powder 1/2 teaspoon pepper salt 1 tablespoon cooking oil (plus more for frying) 12-15 dumpling wrappers Water (for sealing dumpling edges) Cooking Instructions: Prepare the...
Golden Banana Crispy Rolls
Ingredients: 2 large bananas 2 sheets of pre-made hand-grasped pancake dough (or store-bought pastry dough) 1 egg yolk (for brushing) 1 tablespoon black sesame seeds (for garnish) Instructions: Prepare the Pancakes: Lay one sheet of hand-grasped pancake dough flat on a clean surface. Place...
Black Sesame Walnut Mochi Rolls
Recipe Cooking Instructions: Ingredients: 200g glutinous rice flour 100ml warm water 20g sugar 50g black sesame seeds 30g walnut candy (or crushed walnuts with sugar) Cooking oil for frying Cooking Instructions: Prepare the Dough: Dissolve sugar in warm water. Gradually pour this into the...
Popular Recipes
Crystal Shrimp Pearl Balls
Ingredients For the Filling: 150g minced pork 1 tablespoon cooking wine 1 tablespoon soy sauce 1 tablespoon sesame oil Pinch of salt 10g cornstarch For the Add-ins: Finely chopped carrots (quantity as desired) Finely chopped shrimp meat (quantity as desired) For the Rice Coating:...
Cheese Sweet Potato Sesame Mochi Bites
Recipe Cooking Instructions: Ingredients: 300g sweet potatoes 10g sugar 60g glutinous rice flour 6 slices of cheese (cut into small pieces) Sesame seeds (for coating) 1 egg yolk (for brushing) Instructions: Prepare the Sweet Potato Dough: Steam the sweet potatoes until soft, then peel...
Chive & Egg Dumpling Pockets
Recipe Cooking Instructions: Ingredients: 2 eggs 1 cup fresh chives, finely chopped 1 tablespoon oyster sauce 1/2 teaspoon five-spice powder 1/2 teaspoon pepper salt 1 tablespoon cooking oil (plus more for frying) 12-15 dumpling wrappers Water (for sealing dumpling edges) Cooking Instructions: Prepare the...
Golden Banana Crispy Rolls
Ingredients: 2 large bananas 2 sheets of pre-made hand-grasped pancake dough (or store-bought pastry dough) 1 egg yolk (for brushing) 1 tablespoon black sesame seeds (for garnish) Instructions: Prepare the Pancakes: Lay one sheet of hand-grasped pancake dough flat on a clean surface. Place...
Black Sesame Walnut Mochi Rolls
Recipe Cooking Instructions: Ingredients: 200g glutinous rice flour 100ml warm water 20g sugar 50g black sesame seeds 30g walnut candy (or crushed walnuts with sugar) Cooking oil for frying Cooking Instructions: Prepare the Dough: Dissolve sugar in warm water. Gradually pour this into the...
0 items
1
4
Indulge in the perfect snack with these golden, crispy air-fried oyster mushrooms. Lightly seasoned with salt and a touch of spice, these mushroom bites are crunchy on the outside yet tender and juicy on the inside. Packed with umami flavor and boasting a guilt-free air-fried preparation, they’re an excellent alternative to traditional fried snacks. Whether you're entertaining guests or enjoying a solo movie night, these bites make for a delightful treat.
Get Unlimited Access Now
Recipe
xRecipe Instructions:
Ingredients:
- 300g fresh oyster mushrooms
- 1 egg
- 1 tsp salt
- 1/2 tsp ground black pepper
- 2 tbsp corn starch
Cooking Instructions:
-
Prepare the Mushrooms:
- Wash and tear the oyster mushrooms into bite-sized pieces.
- Sprinkle with salt and mix thoroughly. Let them sit for 10 minutes, then squeeze out excess water.
-
Prepare the Batter:
- In a bowl, mix the egg, salt, pepper, and corn starch until smooth.
-
Coat the Mushrooms:
- Dip each piece of mushroom into the batter, ensuring it's evenly coated.
-
Air Fry the Mushrooms:
- Preheat your air fryer to 180°C (360°F). Line the basket with parchment paper.
- Place the coated mushrooms in the basket in a single layer.
- Cook for 10 minutes, then flip and cook for another 10 minutes, or until golden and crispy.
-
Serve and Enjoy:
- Remove from the air fryer and let them cool for a few minutes. Serve with your favorite dipping sauce or enjoy them plain!
-
- Choosing a selection results in a full page refresh.