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Dragon Fruit Milk Jelly
Dragon Fruit Milk Jelly
Dragon Fruit Milk Jelly
Dragon Fruit Milk Jelly
Dragon Fruit Milk Jelly
Dragon Fruit Milk Jelly

🌸 Dragon Fruit Milk Jelly


This Dragon Fruit Milk Jelly is a gorgeous pink dessert that’s as refreshing as it is eye-catching! Made with creamy milk, naturally sweet dragon fruit, and soft jelly, it’s the perfect balance of smooth, fruity, and light. The vibrant pink hue makes it a show-stopping treat for parties, family gatherings, or simply as a fun afternoon snack.

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Ingredients

  • 500ml pure milk

  • 20g white sugar

  • 70g white jelly powder (or homemade jelly powder)

  • 1 dragon fruit (peeled & diced)

Instructions

1️⃣ Prepare the dragon fruit: Peel the dragon fruit and dice it into small cubes. Set aside.
2️⃣ Cook the jelly base: In a clean pot (no oil), add 500ml pure milk, 20g white sugar, and 70g white jelly powder. Stir well and bring to a boil over high heat, stirring constantly to avoid burning.
3️⃣ Add fruit: Turn off the heat. Pour in the diced dragon fruit and stir evenly until the mixture takes on a beautiful pink color.
4️⃣ Set the jelly: Pour the mixture into a rectangular container or mold. Allow it to cool at room temperature until it solidifies.
5️⃣ Slice & serve: Once fully set, remove from the mold, cut into neat squares, and enjoy chilled for best taste!

Dragon Fruit Milk Jelly

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