Products

  • Brown Sugar Sponge Rice CakeBrown Sugar Sponge Rice Cake

    Brown Sugar Sponge Rice Cake

    Ingredients: 120g brown sugar 400g boiling water 250g all-purpose flour 150g tapioca starch 4g high sugar-tolerant yeast 15ml corn oil 3g baking powder Instructions: Make Brown Sugar Water:In a bowl, pour 400g of boiling water over 120g of brown sugar. Stir until fully dissolved,...
  • rainbowfoodschool.com Fluffy Rice Cranberry Steamed Cakes Recipe Asian Appetizers and Snacks rainbowfoodschool.com Fluffy Rice Cranberry Steamed Cakes Recipe Asian Appetizers and Snacks

    Fluffy Rice Cranberry Steamed Cakes

    Ingredients: 200g white rice Equal amount of water (for blending) 100g all-purpose flour 35g sugar 3g dry yeast Dried cranberries (as desired) Black sesame seeds (for topping) Instructions: Soak the Rice:Rinse 200g of white rice thoroughly and soak it in water for at least...