{"product_id":"pan-fried-glutinous-rice-cakes-with-purple-sweet-potato","title":"Pan-Fried Glutinous Rice Cakes with Purple Sweet Potato","description":"\u003ch4 data-start=\"1003\" data-end=\"1024\"\u003e\n\u003cstrong data-start=\"1008\" data-end=\"1023\"\u003eIngredients\u003c\/strong\u003e:\u003c\/h4\u003e\n\u003cp data-start=\"1026\" data-end=\"1046\"\u003e\u003cstrong data-start=\"1026\" data-end=\"1043\"\u003eFor the Dough\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul data-start=\"1047\" data-end=\"1109\"\u003e\n\u003cli data-start=\"1047\" data-end=\"1076\"\u003e\n\u003cp data-start=\"1049\" data-end=\"1076\"\u003e170g glutinous rice flour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1077\" data-end=\"1096\"\u003e\n\u003cp data-start=\"1079\" data-end=\"1096\"\u003e150g warm water\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1097\" data-end=\"1109\"\u003e\n\u003cp data-start=\"1099\" data-end=\"1109\"\u003e20g milk\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1111\" data-end=\"1133\"\u003e\u003cstrong data-start=\"1111\" data-end=\"1130\"\u003eFor the Filling\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul data-start=\"1134\" data-end=\"1257\"\u003e\n\u003cli data-start=\"1134\" data-end=\"1186\"\u003e\n\u003cp data-start=\"1136\" data-end=\"1186\"\u003ePurple sweet potato (enough to yield ~200g mash)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1187\" data-end=\"1215\"\u003e\n\u003cp data-start=\"1189\" data-end=\"1215\"\u003e1–2 tsp sugar (to taste)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1216\" data-end=\"1257\"\u003e\n\u003cp data-start=\"1218\" data-end=\"1257\"\u003eSplash of milk (to help mash texture)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1259\" data-end=\"1262\"\u003e\n\u003ch4 data-start=\"1264\" data-end=\"1286\"\u003e\n\u003cstrong data-start=\"1269\" data-end=\"1285\"\u003eInstructions\u003c\/strong\u003e:\u003c\/h4\u003e\n\u003cp data-start=\"1288\" data-end=\"1459\"\u003e\u003cstrong data-start=\"1288\" data-end=\"1314\"\u003eStep 1: Make the Dough\u003c\/strong\u003e\u003cbr data-start=\"1314\" data-end=\"1317\"\u003eIn a bowl, combine glutinous rice flour, warm water, and milk. Stir until a dough forms, then knead into a smooth, pliable texture. Set aside.\u003c\/p\u003e\n\u003cp data-start=\"1461\" data-end=\"1607\"\u003e\u003cstrong data-start=\"1461\" data-end=\"1492\"\u003eStep 2: Prepare the Filling\u003c\/strong\u003e\u003cbr data-start=\"1492\" data-end=\"1495\"\u003eSteam the purple sweet potato until soft. Mash it with sugar and a small amount of milk until smooth and creamy.\u003c\/p\u003e\n\u003cp data-start=\"1609\" data-end=\"1811\"\u003e\u003cstrong data-start=\"1609\" data-end=\"1629\"\u003eStep 3: Assemble\u003c\/strong\u003e\u003cbr data-start=\"1629\" data-end=\"1632\"\u003eTake a portion of dough and flatten it into a disc. Place a spoonful of sweet potato filling in the center, then wrap and seal to form a ball. Flatten gently into a pancake shape.\u003c\/p\u003e\n\u003cp data-start=\"1813\" data-end=\"1968\"\u003e\u003cstrong data-start=\"1813\" data-end=\"1832\"\u003eStep 4: Pan-Fry\u003c\/strong\u003e\u003cbr data-start=\"1832\" data-end=\"1835\"\u003eHeat a non-stick pan with a small amount of oil over medium heat. Fry the cakes on both sides until golden brown and slightly crispy.\u003c\/p\u003e\n\u003cp data-start=\"1970\" data-end=\"2101\"\u003e\u003cstrong data-start=\"1970\" data-end=\"1992\"\u003eStep 5: Serve Warm\u003c\/strong\u003e\u003cbr data-start=\"1992\" data-end=\"1995\"\u003eEnjoy warm while the texture is soft and stretchy, or store in an airtight container and reheat for later.\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0666\/6603\/7447\/files\/26_8519f264-eff5-4c78-9a0a-db4e625f9751.jpg?v=1752846533\" alt=\"Pan-Fried Glutinous Rice Cakes with Purple Sweet Potato\" style=\"float: none;\"\u003e\u003c\/div\u003e","brand":"Recipe Online Viewable [Digital]","offers":[{"title":"Default Title","offer_id":45327028224199,"sku":null,"price":5.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/6603\/7447\/files\/snapedit_1752846284586.jpg?v=1752846554","url":"https:\/\/rainbowfoodschool.com\/products\/pan-fried-glutinous-rice-cakes-with-purple-sweet-potato","provider":"RainbowFoodSchool","version":"1.0","type":"link"}