{"product_id":"fluffy-yeast-egg-pancakes","title":"Fluffy Yeast Egg Pancakes","description":"\u003ch3\u003e\u003cstrong\u003eRecipe Cooking Instructions:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003eIngredients:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e200g all-purpose flour\u003c\/li\u003e\n\u003cli\u003e2g yeast\u003c\/li\u003e\n\u003cli\u003e2g salt\u003c\/li\u003e\n\u003cli\u003e10g sugar\u003c\/li\u003e\n\u003cli\u003e160g water\u003c\/li\u003e\n\u003cli\u003e2 eggs\u003c\/li\u003e\n\u003cli\u003e50g luncheon meat (diced)\u003c\/li\u003e\n\u003cli\u003e1 tablespoon chopped green onions\u003c\/li\u003e\n\u003cli\u003eOil (for frying)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCooking Instructions:\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare the Dough:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIn a mixing bowl, combine the flour, yeast, salt, sugar, and water. Mix well until a smooth batter forms.\u003c\/li\u003e\n\u003cli\u003eCover the bowl with plastic wrap and let it ferment in a warm place until the dough doubles in size (about 1–2 hours).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eShape the Pancakes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrease your hands lightly with oil to handle the dough.\u003c\/li\u003e\n\u003cli\u003eDivide the dough into portions and gently press each portion into a round pancake shape, keeping the center slightly lower than the edges to form a \"well.\"\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAdd the Toppings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHeat a frying pan over low heat and lightly grease it. Place the dough rounds in the pan.\u003c\/li\u003e\n\u003cli\u003eCrack an egg into the center of each pancake, then top with diced luncheon meat and chopped green onions.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCook the Pancakes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCover the pan with a lid and cook over low heat until the bottom of the pancake is set and lightly golden.\u003c\/li\u003e\n\u003cli\u003eCarefully flip the pancakes and cook the other side until golden brown and fully cooked.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServe:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRemove the pancakes from the pan and let them cool slightly. Serve warm and enjoy their fluffy texture and rich flavors!\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"rainbowfoodschool.com Fluffy Yeast Egg Pancakes Recipe Asian Appetizers and Snacks rainbowfoodschool.com_\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0666\/6603\/7447\/files\/3_en.jpg?v=1733174025\"\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Recipe Online Viewable [Digital]","offers":[{"title":"Default Title","offer_id":44730703937735,"sku":"","price":5.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/6603\/7447\/files\/fluffy-yeast-egg-pancakes-472.webp?v=1748570067","url":"https:\/\/rainbowfoodschool.com\/products\/fluffy-yeast-egg-pancakes","provider":"RainbowFoodSchool","version":"1.0","type":"link"}