{"product_id":"flower-shaped-shrimp-carrot-baby-wontons","title":"Flower-Shaped Shrimp \u0026 Carrot Baby Wontons","description":"\u003ch3 data-end=\"1064\" data-start=\"1026\"\u003e\u003cstrong data-end=\"1064\" data-start=\"1033\"\u003eRecipe Cooking Instructions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4 data-end=\"1087\" data-start=\"1066\"\u003e\u003cstrong data-end=\"1087\" data-start=\"1071\"\u003eIngredients:\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-end=\"1227\" data-start=\"1088\"\u003e\n\u003cli data-end=\"1124\" data-start=\"1088\"\u003e\n\u003cp data-end=\"1124\" data-start=\"1090\"\u003e50g shrimp (peeled and deveined)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1139\" data-start=\"1125\"\u003e\n\u003cp data-end=\"1139\" data-start=\"1127\"\u003e15g carrot\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1159\" data-start=\"1140\"\u003e\n\u003cp data-end=\"1159\" data-start=\"1142\"\u003eWonton wrappers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1193\" data-start=\"1160\"\u003e\n\u003cp data-end=\"1193\" data-start=\"1162\"\u003eA small amount of cooking oil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1227\" data-start=\"1194\"\u003e\n\u003cp data-end=\"1227\" data-start=\"1196\"\u003eWater (for sealing and boiling)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"1232\" data-start=\"1229\"\u003e\n\u003ch4 data-end=\"1256\" data-start=\"1234\"\u003e\u003cstrong data-end=\"1256\" data-start=\"1239\"\u003eInstructions:\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col data-end=\"2134\" data-start=\"1258\"\u003e\n\u003cli data-end=\"1604\" data-start=\"1258\"\u003e\n\u003cp data-end=\"1285\" data-start=\"1261\"\u003e\u003cstrong data-end=\"1285\" data-start=\"1261\"\u003ePrepare the Filling:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"1604\" data-start=\"1289\"\u003e\n\u003cli data-end=\"1337\" data-start=\"1289\"\u003e\n\u003cp data-end=\"1337\" data-start=\"1291\"\u003eBoil the carrots until soft, then finely chop.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1435\" data-start=\"1341\"\u003e\n\u003cp data-end=\"1435\" data-start=\"1343\"\u003ePlace the shrimp in a food processor or meat grinder and blend until smooth to form a paste.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1542\" data-start=\"1439\"\u003e\n\u003cp data-end=\"1542\" data-start=\"1441\"\u003eCombine the shrimp paste with the chopped carrots and a dash of cooking oil. Mix until well combined.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1604\" data-start=\"1546\"\u003e\n\u003cp data-end=\"1604\" data-start=\"1548\"\u003eTransfer the mixture into a piping bag for easy filling.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1861\" data-start=\"1606\"\u003e\n\u003cp data-end=\"1631\" data-start=\"1609\"\u003e\u003cstrong data-end=\"1631\" data-start=\"1609\"\u003eShape the Wontons:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"1861\" data-start=\"1635\"\u003e\n\u003cli data-end=\"1680\" data-start=\"1635\"\u003e\n\u003cp data-end=\"1680\" data-start=\"1637\"\u003eBrush a sheet of wonton wrapper with water.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1740\" data-start=\"1684\"\u003e\n\u003cp data-end=\"1740\" data-start=\"1686\"\u003ePipe small dollops of shrimp filling onto the wrapper.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1805\" data-start=\"1744\"\u003e\n\u003cp data-end=\"1805\" data-start=\"1746\"\u003eCover with another wonton wrapper and gently press to seal.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1861\" data-start=\"1809\"\u003e\n\u003cp data-end=\"1861\" data-start=\"1811\"\u003eUse a flower-shaped mold to cut out each dumpling.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2134\" data-start=\"1863\"\u003e\n\u003cp data-end=\"1887\" data-start=\"1866\"\u003e\u003cstrong data-end=\"1887\" data-start=\"1866\"\u003eCook the Wontons:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"2134\" data-start=\"1891\"\u003e\n\u003cli data-end=\"1924\" data-start=\"1891\"\u003e\n\u003cp data-end=\"1924\" data-start=\"1893\"\u003eBring a pot of water to a boil.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1978\" data-start=\"1928\"\u003e\n\u003cp data-end=\"1978\" data-start=\"1930\"\u003eGently place the wontons into the boiling water.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2075\" data-start=\"1982\"\u003e\n\u003cp data-end=\"2075\" data-start=\"1984\"\u003eBoil until they float to the surface, indicating they are fully cooked (about 2–3 minutes).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2134\" data-start=\"2079\"\u003e\n\u003cp data-end=\"2134\" data-start=\"2081\"\u003eServe warm, or freeze uncooked wontons for later use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"rainbowfoodschool.com Flower-Shaped Shrimp \u0026amp; Carrot Baby Wontons Recipe Asian Appetizers and Snacks\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0666\/6603\/7447\/files\/1_38fe7cca-ee99-421d-ba6c-92f46f2ae1e3.jpg?v=1748446334\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"rainbowfoodschool.com Flower-Shaped Shrimp \u0026amp; Carrot Baby Wontons Recipe Asian Appetizers and Snacks\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0666\/6603\/7447\/files\/2_1730faea-4451-440b-b8a2-f7221dfbe9d6.jpg?v=1748446334\"\u003e\u003c\/div\u003e","brand":"Recipe Online Viewable [Digital]","offers":[{"title":"Default Title","offer_id":45161083011271,"sku":"","price":5.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/6603\/7447\/files\/flower-shaped-shrimp-carrot-baby-wontons-368.webp?v=1748570791","url":"https:\/\/rainbowfoodschool.com\/products\/flower-shaped-shrimp-carrot-baby-wontons","provider":"RainbowFoodSchool","version":"1.0","type":"link"}