{"product_id":"cheesy-sweet-potato-hand-griddle-pancake","title":"Cheesy Sweet Potato Hand-Griddle Pancake","description":"\u003ch3 data-start=\"840\" data-end=\"868\"\u003e👩🍳 What You’ll Need\u003c\/h3\u003e\n\u003cp data-start=\"869\" data-end=\"887\"\u003e\u003cstrong data-start=\"869\" data-end=\"885\"\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"888\" data-end=\"1140\"\u003e\n\u003cli data-start=\"888\" data-end=\"929\"\u003e\n\u003cp data-start=\"890\" data-end=\"929\"\u003e200g sweet potato (peeled and sliced)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"930\" data-end=\"1008\"\u003e\n\u003cp data-start=\"932\" data-end=\"1008\"\u003e2 pieces of hand-grabbed pancakes (or store-bought Chinese flaky pancakes)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1009\" data-end=\"1048\"\u003e\n\u003cp data-start=\"1011\" data-end=\"1048\"\u003e1 egg yolk (optional, for brushing)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1049\" data-end=\"1095\"\u003e\n\u003cp data-start=\"1051\" data-end=\"1095\"\u003e100g grated cheese (cheddar or mozzarella)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1096\" data-end=\"1140\"\u003e\n\u003cp data-start=\"1098\" data-end=\"1140\"\u003eOptional: black sesame seeds for garnish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1142\" data-end=\"1145\"\u003e\n\u003ch3 data-start=\"1147\" data-end=\"1170\"\u003e🔪 How to Make It\u003c\/h3\u003e\n\u003cp data-start=\"1172\" data-end=\"1303\"\u003e\u003cstrong data-start=\"1172\" data-end=\"1201\"\u003e1. Steam the Sweet Potato\u003c\/strong\u003e\u003cbr data-start=\"1201\" data-end=\"1204\"\u003ePeel and slice sweet potatoes. Steam for 12–15 minutes until soft, then mash into a smooth paste.\u003c\/p\u003e\n\u003cp data-start=\"1305\" data-end=\"1437\"\u003e\u003cstrong data-start=\"1305\" data-end=\"1336\"\u003e2. Prepare the Bottom Layer\u003c\/strong\u003e\u003cbr data-start=\"1336\" data-end=\"1339\"\u003ePlace one pancake on a flat surface or baking sheet. Sprinkle a generous layer of grated cheese.\u003c\/p\u003e\n\u003cp data-start=\"1439\" data-end=\"1535\"\u003e\u003cstrong data-start=\"1439\" data-end=\"1470\"\u003e3. Add Sweet Potato Filling\u003c\/strong\u003e\u003cbr data-start=\"1470\" data-end=\"1473\"\u003eSpread the mashed sweet potato evenly over the cheese layer.\u003c\/p\u003e\n\u003cp data-start=\"1537\" data-end=\"1648\"\u003e\u003cstrong data-start=\"1537\" data-end=\"1559\"\u003e4. Add More Cheese\u003c\/strong\u003e\u003cbr data-start=\"1559\" data-end=\"1562\"\u003eSprinkle another layer of grated cheese over the sweet potato for maximum gooeyness.\u003c\/p\u003e\n\u003cp data-start=\"1650\" data-end=\"1820\"\u003e\u003cstrong data-start=\"1650\" data-end=\"1685\"\u003e5. Seal with the Second Pancake\u003c\/strong\u003e\u003cbr data-start=\"1685\" data-end=\"1688\"\u003ePlace the second pancake on top. Press edges to seal. Brush the top with egg yolk and sprinkle with black sesame seeds if desired.\u003c\/p\u003e\n\u003cp data-start=\"1822\" data-end=\"1945\"\u003e\u003cstrong data-start=\"1822\" data-end=\"1846\"\u003e6. Cook Until Golden\u003c\/strong\u003e\u003cbr data-start=\"1846\" data-end=\"1849\"\u003eHeat a non-stick pan on medium-low. Cook each side for 4–5 minutes or until golden and crispy.\u003c\/p\u003e\n\u003cp data-start=\"1947\" data-end=\"2040\"\u003e\u003cstrong data-start=\"1947\" data-end=\"1967\"\u003e7. Slice \u0026amp; Serve\u003c\/strong\u003e\u003cbr data-start=\"1967\" data-end=\"1970\"\u003eCut into squares or wedges and enjoy warm with a stretchy cheese pull!\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0666\/6603\/7447\/files\/10_en.jpg?v=1748307543\" alt=\"rainbowfoodschool.com Cheesy Sweet Potato Hand-Griddle Pancake Recipe Asian Appetizers and Snacks\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eMake\u003cstrong\u003e Hand-Grasped Pancake (手抓饼)\u003c\/strong\u003e at home:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2 cups (250g) all-purpose flour\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon salt\u003c\/li\u003e\n\u003cli\u003e3\/4 cup (180ml) hot water\u003c\/li\u003e\n\u003cli\u003e2 tablespoons vegetable oil (plus extra for cooking)\u003c\/li\u003e\n\u003cli\u003e1\/4 cup chopped scallions (optional)\u003c\/li\u003e\n\u003cli\u003e2 tablespoons softened butter or lard (for layering)\u003c\/li\u003e\n\u003cli\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eInstructions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch4\u003e1. \u003cstrong\u003eMake the Dough:\u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eIn a mixing bowl, combine the all-purpose flour and salt. Gradually pour in hot water while stirring with a spoon or chopsticks.\u003c\/li\u003e\n\u003cli\u003eOnce the dough begins to come together, knead it on a lightly floured surface until smooth and elastic (about 8–10 minutes).\u003c\/li\u003e\n\u003cli\u003eCover the dough with a damp cloth and let it rest for 30 minutes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e2. \u003cstrong\u003ePrepare the Layers:\u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eDivide the dough into 4 equal portions and roll each portion into a smooth ball.\u003c\/li\u003e\n\u003cli\u003eRoll out one ball into a thin, round sheet using a rolling pin. Brush the surface with a thin layer of softened butter or lard and sprinkle with chopped scallions (if using).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e3. \u003cstrong\u003eCreate the Layers:\u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eRoll the sheet of dough into a tight log, then roll the log into a spiral (like a cinnamon roll).\u003c\/li\u003e\n\u003cli\u003eFlatten the spiral gently with your palm, then use the rolling pin to roll it out into a thin pancake (about 6–8 inches in diameter). Repeat for the remaining dough portions.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e4. \u003cstrong\u003eCook the Pancakes:\u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eHeat a non-stick skillet or frying pan over medium heat and add a small amount of oil.\u003c\/li\u003e\n\u003cli\u003ePlace a pancake in the skillet and cook for 2–3 minutes on each side, or until golden brown and crispy. Flip occasionally to ensure even cooking.\u003c\/li\u003e\n\u003cli\u003eRepeat with the remaining pancakes, adding more oil as needed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e5. \u003cstrong\u003eServe:\u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eStack the pancakes and lightly crush them with your hands (optional) to separate the layers, giving them the characteristic \"hand-grasped\" texture.\u003c\/li\u003e\n\u003cli\u003eServe warm as a snack or side dish. These pancakes are great plain or paired with dipping sauces, fried eggs, or fillings like ham and cheese.\u003c\/li\u003e\n\u003cli\u003e\n\u003ch4\u003e\n\u003cstrong\u003ePremade Pancake dough:\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003c\/li\u003e\n\u003cli\u003emake several dough in advance, flatten and separate using parchment papers, frozen in freezer. Take one and wait for a few minutes for it to defrost. Use when needed. \u003c\/li\u003e\n\u003cli\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0666\/6603\/7447\/files\/pancake.jpg?v=1732743279\"\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e","brand":"Recipe Online Viewable [Digital]","offers":[{"title":"Default Title","offer_id":45156439392455,"sku":"","price":5.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/6603\/7447\/files\/cheesy-sweet-potato-hand-griddle-pancake-522.webp?v=1748570611","url":"https:\/\/rainbowfoodschool.com\/products\/cheesy-sweet-potato-hand-griddle-pancake","provider":"RainbowFoodSchool","version":"1.0","type":"link"}